SUMMIT HOUSE - CREAMED CORN AU GRATIN
This recipe is from the Summit House, a fine dining establishment in Orange County, CA....I love this restaurant and this recipe...It's simple to prepare and definitely pleasing to the taste...I serve it at Thanksgiving dinner; however, it can be made anytime...Hope you enjoy it just as much as I do!
Provided by beth hanson
Categories Vegetables
Time 25m
Number Of Ingredients 8
Steps:
- 1. Combine the whipping cream, corn, salt, sugar, and white pepper in a pot and bring to a boil. Simmer 5 minutes.
- 2. Make a roux from butter and flour, add to corn, mix well and remove from heat.
- 3. Transfer the corn mixture to a casserole sprinkle with parmesan cheese and brown under the broiler.
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