INDIAN CORN DIP

Indian Corn Dip image

Make and share this Indian Corn Dip recipe from Food.com.

Provided by weekend cooker

Categories Corn

Time 1h10m

Yield 1 pot, 6-8 serving(s)

Number Of Ingredients 5

Ingredients

1 lb lean ground beef
1 onion, finely chopped
1 (15 ounce) can whole kernel corn, drained
1 (16 ounce) jar salsa
1 (1 lb) box processed cheese, cubed

Steps:

In a skillet, brown and cook ground beef on low heat for 10 minutes, and drain.
Transfer to slow cooker, and add onion, corn, salsa, and cheese.
Cover and cook on low for 1 hour. Remove lid and stir.
Serve with tortilla chips.

Nutrition Facts : Calories 471.6, Fat 27.1, SaturatedFat 14.9, Cholesterol 97.7, Sodium 1996.5, Carbohydrate 26.3, Fiber 3.1, Sugar 10.7, Protein 33.4

*** Explore more Indian Corn Dip Recipes »

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