SUMMER SQUASH GRATIN RECIPE - (4.3/5)

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Summer Squash Gratin Recipe - (4.3/5) image

Provided by á-2788

Number Of Ingredients 6

1 medium zucchini
1 medium yellow squash
1 medium potato
1/2 cup cream
4 ounces white cheddar cheese, grated
Salt and Pepper, to taste

Steps:

  • Preheat oven to 425°F. Slice zucchini and yellow squash about 1/4 to 1/8-inch thick. Slice potato into paper thin slices. Place all vegetables in a bowl and toss well to mix them up. Place a single layer of vegetables in bottom of 2 quart baking dish, salt and pepper. Sprinkle 1/3 the cheese. Repeat layer twice more and pour cream over top. Cover with foil and bake 25 minutes. Remove foil and bake another 15 minutes.

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