SUMMER FRUIT KABOBS

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Summer Fruit Kabobs image

Make and share this Summer Fruit Kabobs recipe from Food.com.

Provided by Alia55

Categories     Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 10

2 kiwi fruits, peeled and cut into halves
2 tablespoons lemon juice
2 ounces citrus-infused vodka
1 teaspoon fresh ginger, grated
1/2 teaspoon cinnamon, ground
2 peaches, peeled pitted and cut into 1-inch pieces
1/2 pineapple, peeled, cored and cut into 1-inch pieces
8 kiwi fruits, peeled and cu in half widthwise
8 strawberries, hulled
2 bananas, peeled and cut into 1-inch pieces

Steps:

  • Puree first 5 ingredients in food processor until smooth and set aside.
  • Brush grill with oil.
  • Preheat grill to medium heat.
  • Place fruit in large bowl.
  • Pour pureed kiwi glaze over fruit and gently toss to coat.
  • Marinate for 30 minutes.
  • Arrange mixed fruits on skewers.
  • Grill fruit over medium heat for 5 minutes on each side, brushing with puree until light brown.
  • Serve immediately.

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