SUGAR POPCORN

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Sugar Popcorn image

Have a sweet tooth for something different? our family makes this all the time. I didn't find it posted yet and it is a quick, easy recipe to make that tastes fantastic! Enjoy!

Provided by kels6765

Categories     Lunch/Snacks

Time 20m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 gallon popped popcorn (I measure by a gallon ice cream container)
2 tablespoons butter
2 cups sugar
1/2 cup water
1 teaspoon vanilla
1/2 teaspoon salt

Steps:

  • Measure out 1 gallon of popped popcorn and lay out on wax paper.
  • Melt butter, sugar, and water on stove until temperature reaches 245°F (about 5 minute after it starts boiling).
  • Remove from heat and add salt and vanilla.
  • At this point you can add food coloring to make it colorful!
  • Pour mixture over popped popcorn and stir occasionally until completely cooled.
  • ENJOY!

Nutrition Facts : Calories 1560.3, Fat 18.5, SaturatedFat 3.7, Cholesterol 6.1, Sodium 161.5, Carbohydrate 318.2, Fiber 51.9, Sugar 43.1, Protein 46.3

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