SUGAR FREE ALMOND MOCHA
In the Summer, hot drinks drop from menus faster than a lit match from a firebug, and rich, sugary things aren't exactly bikini body fodder. But the good news is that you can still treat yourself to a rich, smooth mocha - this baby is not only great hot or iced, but tripled with 2 tbsp of almond butter added to it you can make a great popsicle, or churn it for ice cream!
Provided by YummySmellsca
Categories Beverages
Time 10m
Yield 2 cups, 1 serving(s)
Number Of Ingredients 7
Steps:
- If serving cold: Stir together the coffee, almond milk and liquid stevia. Chill thoroughly.
- If serving hot: Combine the coffee and almond milk in a microwave safe pitcher and heat about 3-4 minutes, until hot, but drinkable.
- For both:.
- Mix the stevia, cocoa and salt in a large cup (or a jug if serving two).
- Stir the boiling water into the dry mixture until completely combined, then slowly whisk in the almond milk mixture and liquid stevia.
- Serve and enjoy!
Nutrition Facts : Calories 10.5, Fat 0.5, SaturatedFat 0.3, Sodium 587.8, Carbohydrate 2.1, Fiber 1.2, Sugar 0.1, Protein 1
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