A great cookie for anytime, really perfect for Christmas trays.
Provided by Lynette !
Categories Cookies
Time 35m
Number Of Ingredients 13
Steps:
- 1. Combine the first 6 ingredients; beat well at medium speed of an electric mixer. Add the oil, beating well.
- 2. Combine the flour, soda, salt, and cream of tartar, stirring well. Gradually add to the creamed mixture.
- 3. Combine 1/2 cup sugar and cinnamon. Shape the dough into 1-inch balls; roll in the sugar mixture. Place the balls 3 inches apart on an ungreased cookie sheet. Dip a flat-bottomed glass in the sugar mixture; flatten the balls to 1/4-inch thickness. Bake at 350 degrees for 12 minutes. Let cool on wire racks.
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