A blanket of Muenster cheese covers this popular breakfast classic. Great for adults and kids!
Provided by Nicole Evans
Categories Breakfast and Brunch Eggs Breakfast Sandwich Recipes
Time 10m
Yield 1
Number Of Ingredients 4
Steps:
- Spread butter onto both sides of bread. Cut a 2-inch circle out of the center of the bread.
- Heat a skillet over medium-high heat. Place bread in the skillet and toast for 1 minute; flip and toast the other side for 1 minute. Crack the egg into the hole of the bread; cook until egg to desired doneness, 2 to 4 minutes. Place Muenster cheese on top of the bread and egg; cook until cheese is melted, 1 to 2 minutes.
Nutrition Facts : Calories 299.8 calories, Carbohydrate 12.4 g, Cholesterol 229.3 mg, Fat 20.5 g, Fiber 1.9 g, Protein 16.7 g, SaturatedFat 11 g, Sodium 425.3 mg, Sugar 2.3 g
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