SUGAR COOKIES
Make and share this Sugar Cookies recipe from Food.com.
Provided by flightnurse
Categories Dessert
Time 25m
Yield 36 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, mix together butter, sugar, eggs, and vanilla and lemon extracts with an electric mixer until light and fluffy. Combine the flour, baking powder, and baking soda; gradually stir in milk to flour mixture until well blended but do not overmix -- cookies will get tough. Chill dough.
- Preheat oven to 350°F On a lightly floured surface, roll out the dough to 1/4 inch thickness. Cut into desired shapes using cookie cutters. Place cookies 2 inches apart onto ungreased cookie sheets.
- Bake for 10 minutes in the preheated oven. Remove cookies from pan and cool on wire racks.
Nutrition Facts : Calories 175.2, Fat 6.1, SaturatedFat 2.6, Cholesterol 19.2, Sodium 105.2, Carbohydrate 27.4, Fiber 0.6, Sugar 11.6, Protein 2.8
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