STUFFED MUSHROOMS

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Stuffed Mushrooms image

Make and share this Stuffed Mushrooms recipe from Food.com.

Provided by djmastermum

Categories     Vegetable

Time 1h

Yield 4-8 serving(s)

Number Of Ingredients 6

8 large flat mushrooms
250 g ricotta cheese
150 g goat cheese
2 tablespoons chives
1 garlic clove, crushed
melted butter

Steps:

  • Combine garlic with melted butter and brush all over the mushroom.
  • Place mushrooms on a baking paper lined tray and place in preheated 180 Celsius oven for 15 minutes.
  • While mushrooms are in oven combine ricotta with crumbled goat cheese and chives.
  • Remove mushrooms from oven and place ricotta mixture on the feathery side of mushrooms.
  • Put back into oven for 15 minutes or until warmed through.
  • Remove mushrooms and serve.

Nutrition Facts : Calories 256.9, Fat 19.5, SaturatedFat 12.9, Cholesterol 61.5, Sodium 248.1, Carbohydrate 4.7, Fiber 0.5, Sugar 2.1, Protein 16.6

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