STUFFED HAMBURGER ROLL

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Stuffed Hamburger Roll image

Make and share this Stuffed Hamburger Roll recipe from Food.com.

Provided by papergoddess

Categories     Meat

Time 1h25m

Yield 6 serving(s)

Number Of Ingredients 8

1/4 cup chopped onion
1/3 cup water
2 1/2 cups bread, 1/4 inch cubes,toasted
1 1/2 lbs ground beef
1 egg
1/2 teaspoon salt
1/4 teaspoon ground sage
4 ounces sharp American cheese, shredded,divided (1 cup, Swiss cheese is good with this, too)

Steps:

  • combine onion and 1/3 cup water in saucepan; simmer, covered, about 5 minutes.
  • Add bread cubes and toss.
  • Combine meat, egg, seasonings and a dash of pepper.
  • On waxed paper, pat meat into a 14" X 8" rectangle.
  • Spread bread mixture over meat; sprinkle with 3/4 cup of cheese.
  • Starting at narrow end, roll meat mixture.
  • Place seam-side-down in a sprayed loaf pan.
  • Bake, uncovered, at 350F for 70 minutes.
  • Top with remaining cheese; bake until melted.

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