STUFFED CUCUMBERS
Make and share this Stuffed Cucumbers recipe from Food.com.
Provided by Julie Bs Hive
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cut the cucumber in half lengthwise and with a teaspoon scrape out the centers containing the seeds.
- In a small bowl, blend the feta, mayonnaise and Worcestershire sauce into a smooth mixture. Fill the centers of cucumbers with the cheese mixture. Sprinkle the cucumbers with parsley and chill them for at least 20 minutes. Before serving, slice the cucumbers crosswise into bite-sized pieces.
Nutrition Facts : Calories 60.3, Fat 4.4, SaturatedFat 2.1, Cholesterol 12.4, Sodium 181.9, Carbohydrate 3.7, Fiber 0.3, Sugar 1.7, Protein 2.2
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