STUFFED BELL PEPPERS
WHEN WE DIDN,T HAVE MEAT LOAF, WE HAD STUFFED PEPPERS.I DIDN'T KNOW WHICH ONE I LOVED BEST....
Provided by FANNIE MCCOY @ZAYDEN2
Categories Beef
Number Of Ingredients 10
Steps:
- WASH PEPPERS AND CUT IN HALF LENGTHWISE. REMOVE SEEDS AND MEMBRANES. COOK THE PEPPER HALVES UNCOVERED IN BOILING WATER FOR 5 MIN. INVERT TO DRAIN.SPRINKLE THE INSIDES OF PEPPERS LIGHTLY WITH SALT.
- IN A LARGE SAUCEPAN COOK GROUND CHUCK WITH ONION,CELERY,AND GARLIC UNTILL MEAT IS BROWN AND ONION IS TENDER. DRAIN OFF FAT
- STIR BREAD CRUMBS, TOMATO ,TOMATO PASTE,SALT AND PEPPER INTO MEAT MIXTURE, STUFF PEPPERS WITH MEAT MIXTURE
- PLACE STUFFED PEPPERS IN A BAKING DISH . BAKE UNCOVERED IN A 350* OVEN FOR 30 TO 35 MIN. OR UNTIL HOT : TO TOAST BREAD CRUMBS, SPREAD CRUMBS EVENLY IN A SHALLOW BAKING PAN' BAKE AT 350* ABOUT 10 MIN. OR UNTIL GOLDEN BROWN.
- NOTE : RICE AND CHEESE CAN ALSO BE ADDED TO THIS DISH ALSO YOU CAN TOP WITH TOMATO SAUCE ABOUT 10.MIN BEFORE TAKING OUT OF THE OVEN.
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Check it out »#time-to-make #course #main-ingredient #preparation #occasion #healthy #main-dish #beef #rice #low-fat #dietary #one-dish-meal #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #low-carb #healthy-2 #ground-beef #low-in-something #meat #pasta-rice-and-grains #white-rice #taste-mood #4-hours-or-less
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