STROMBOLI SQUARES

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Stromboli Squares image

Quick and easy appetizer. Good either warm or room temp. I'm not really sure how many this makes - depends on how big you cut them

Provided by VA3212

Categories     Lunch/Snacks

Time 50m

Yield 36 squares

Number Of Ingredients 9

2 (12 ounce) packages pizza dough, refrigerated (roll out)
1/4 lb hard salami, sliced
1/4 lb ham, sliced
1/4 lb pepperoni, sliced
8 ounces mozzarella cheese, sliced
olive oil
parmesan cheese
oregano or italian seasoning
pizza sauce, for dipping

Steps:

  • Preheat oven to 350 and grease a 15x10 jelly roll pan.
  • Cover bottom with 1 crust, spreading to fit.
  • Layer salami, ham, pepperoni and cheese.
  • Top with crust, spreading to cover.
  • Bake 25 minutes, brush with olive oil and sprinkle parmesan cheese and Italian seasoning.
  • Bake additional 10 minutes.
  • Cut into squares and serve with pizza sauce for dipping.

Nutrition Facts : Calories 50.9, Fat 3.9, SaturatedFat 1.7, Cholesterol 13, Sodium 201.4, Carbohydrate 0.3, Sugar 0.1, Protein 3.5

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