STRAWBERRY STREUSEL LOAF
Such a delicious strawberry loaf, it makes about 12 servings, and is so very tasty for every to have with tea or coffee -
Provided by Chef mariajane
Categories Quick Breads
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F Grease a 9 x 5-inch loaf pan.
- STREUSEL: Blend walnuts, sugar, cinnamon and shortening until crumbly; reserve.
- LOAF: Stir brown sugar with oil until combined. Beat in eggs, evaporated milk and vanilla untl smooth. In a separate bowl, mix flour with baking powder, cinnamon, baking soda and salt. Add the flour mixture to the milk mixture; stir until moistened. Fold in strawberries.
- Spread the loaf batter into prepared loaf pan. Sprinkle with streusel mix.
- Bake for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 15 minutes. Remove from pan to a wire rack to cool for 1 hour. Scoop up and replace any fallen streusel. Serve warm or at room temperature.
Nutrition Facts : Calories 225.9, Fat 13.4, SaturatedFat 1.8, Cholesterol 0.6, Sodium 203.5, Carbohydrate 26.1, Fiber 0.9, Sugar 24.4, Protein 1.9
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