STRAWBERRY RHUBARB CRISP

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Strawberry Rhubarb Crisp image

This is my hubby's favorite dessert! It works great with fresh, frozen or a combination of fruit!

Provided by Cody Cosper

Categories     Fruit Desserts

Time 45m

Number Of Ingredients 11

CRUST
2 c flour
1 1/2 c oats
1 1/4 c brown sugar
1 c butter, softened
FILLING
2 c chopped rhubarb (fresh or frozen)
2 c sliced strawberries (fresh or frozen)
1 1/3 c sugar
2 1/2 Tbsp corn starch
1 1/2 c water

Steps:

  • 1. Combine crust ingredients, press half of mixture into a 9x13'' greased pan.
  • 2. Top crust with berries and rhubarb.
  • 3. Stir together water, sugar and corn starch, heat until thickened, pour over fruit.
  • 4. Sprinkle other half of crumbs on top.
  • 5. Bake @ 350 for 45 mins.

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #healthy     #cobblers-and-crisps     #desserts     #easy     #dietary     #low-sodium     #low-in-something     #3-steps-or-less

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