STRAWBERRY PIE V

facebook share image   twitter share image   pinterest share image   E-Mail share image



Strawberry Pie V image

This recipe makes 2 pies. A gelatinous topping made with cornstarch and strawberry flavored gelatin is poured over fresh strawberries. Serve with whipped cream.

Provided by Kay

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 20m

Yield 8

Number Of Ingredients 6

2 ½ cups water
2 cups white sugar
5 tablespoons cornstarch
1 (3 ounce) package strawberry flavored Jell-O® mix
2 quarts strawberries, hulled
2 (9 inch) pie shells, baked

Steps:

  • In a saucepan, combine water, sugar and cornstarch. Cook over medium high heat, stirring constantly, until mixture boils and thickens. Remove from heat and stir in the strawberry gelatin. Allow to cool slightly.
  • Arrange strawberries in the pie crusts with the tips pointing up. Pour gelatin mixture over, covering the berries.

Nutrition Facts : Calories 537 calories, Carbohydrate 96.8 g, Fat 16 g, Fiber 3.9 g, Protein 4.9 g, SaturatedFat 3.9 g, Sodium 288.8 mg, Sugar 66.6 g

There are no comments yet!