STRAWBERRY PIE
This is a delightful desert that is sure to please your family. Prep time does not include time to chill.
Provided by Nimz_
Categories Dessert
Time 20m
Yield 1 pie, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mix cream cheese with milk until smooth.
- Spread on baked pie crust with back of teaspoon, until entire pie crust is covered.
- Cut half of the strawberries in half and put in the sauce pan with sugar, cornstarch and water.
- Cook over medium heat until thickened, adding a few drops of red food coloring.
- Place remaining strawberries (whole) in the pie crust and pour cooked berry mixture over whole berries.
- Chill.
- Serve with whipped cream or Cool Whip.
Nutrition Facts : Calories 513, Fat 23.1, SaturatedFat 8.6, Cholesterol 24.5, Sodium 302.6, Carbohydrate 73.6, Fiber 4.6, Sugar 44.3, Protein 5.6
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