STRAWBERRY 'N BLUEBERRY CREAM PIE

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Strawberry 'n Blueberry Cream Pie image

Make and share this Strawberry 'n Blueberry Cream Pie recipe from Food.com.

Provided by Marie

Categories     Dessert

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 12

3/4 cup sugar
1/2 cup flour
1/4 teaspoon salt
3 cups milk
3 egg yolks, lightly beaten
2 tablespoons butter
1/2 teaspoon vanilla
1/2 pint heavy cream
1 1/2 tablespoons confectioners' sugar
1 (9 inch) baked pie shells
1 pint fresh strawberries, halved
1 cup blueberries

Steps:

  • In a saucepan, combine sugar, flour and salt.
  • Add milk, stirring until smooth.
  • Cook and stir over medium heat until thickened.
  • Stir in small amount of milk mixture into yolks, then return all to saucepan.
  • Cook, stirring for 2 minutes.
  • Remove from the heat; stir in butter and vanilla.
  • Cool 20 minutes.
  • Pour into pie shell and chill several hours until firm.
  • Whip cream and sugar and spread half over pie filling.
  • Arrange berries on cream.
  • Dollop or pipe remaining cream around edge of pie.

Nutrition Facts : Calories 601.4, Fat 35.3, SaturatedFat 17.6, Cholesterol 176, Sodium 359.6, Carbohydrate 63.8, Fiber 3.1, Sugar 32.3, Protein 9.6

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