STRAWBERRY MINT LEMONADE
I have so much mint growing by my garage in the summer, guess I should use some of it this way
Provided by gaynel mohler
Categories Other Drinks
Time 30m
Number Of Ingredients 5
Steps:
- 1. In a 3 to 4 quart sausepan, combine 2 cups of the water, 1 cup of the sugar and the mint sprigs. bring to a boil over high heat:reduce heat, cover and simmer for 10 minutes.
- 2. pour mint liquid thru a fine strainer and discard mintleaves,
- 3. pour mint liquid into a blender container. set aside 1 cup of strawberries, add half the remaining berries to blender with mint liquid and whirl. pour into a large pitcher.
- 4. in blender combine + whirl lemon juice and remaining whole berries until smooth. pour into pitcher. add the remaining reserved (sliced) berries you had set aside to pitcher.add remaining 2 cups of water. add rest of sugar or more to your taste.
- 5. cover and refrigerate for at least 3 hours or up to 8 hours. stir well before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love