STRAWBERRY CREAM PIE

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Strawberry Cream Pie image

Ummmm, Strawberries 'n Cream, YUM! This pie brings raves and disappears quickly. The toasted pecans blended with the strawberries give a wonderful flavor. No-Bake and is very quick and easy. Pretty pie will impress your guests!

Provided by Seasoned Cook

Categories     Pie

Time 15m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 6

8 ounces cream cheese, softened
1/2 cup powdered sugar
8 ounces Cool Whip Lite
2 cups strawberries (fresh or frozen)
1 cup pecans, toasted and chopped
1 shortbread pie crust

Steps:

  • Mix and blend softened cream cheese and powdered sugar.
  • Fold in Cool Whip. Chop strawberries and blot for any excess water. Carefully fold in strawberries and toasted pecans.
  • Pour into pie crust and chill for at least 5 hours.
  • (Time does not include chilling in refrigerator.).

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