STRAWBERRY CHEESECAKE IN A GLASS

Strawberry Cheesecake in a Glass image

I like to make this healthy and delicious dessert for my family and friends and they love it. Enjoy.

Provided by pink cook

Time 20m

Yield 4 desserts, 4 serving(s)

Number Of Ingredients 8

Ingredients

1 pint strawberry, stemmed and sliced (or use them frozen and thawed)
2 tablespoons granulated sugar
8 ounces light cream cheese, softened
3 tablespoons skim milk
2 tablespoons lemon juice
2 tablespoons granulated sugar
1 cup light whipped topping
1 cup graham cracker crumbs

Steps:

In bowl, toss strawberries with sugar. Cover and set aside.
In mixer bowl, beat cheese, milk, lemon juice and sugar until smooth, fold in whipped topping.
Spoon 2 tablespoons crumbs into each of four 8 to 10-ounce stemmed glasses; top each with about 1/4 cup of the strawberries, 1/2 cup of the cream cheese mixture, then the remaining crumbs and strawberries, dividing equally.
Serve immediately or cover and refrigerate up to 6 hours.

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