STRAWBERRY CHANTILLY

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Strawberry Chantilly image

This recipe is originally from the "Great Tastes - Healthy Cooking From Canyon Ranch" cookbook. This is being posted for the strawberry swap. The photo in the book is absolutely drool-inducing.

Provided by Ducky

Categories     Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup strawberry
1/2 cup low fat cottage cheese
1 tablespoon buttermilk
3/4 teaspoon fresh lemon juice
1 1/2 teaspoons brown sugar
strawberry, to garnish

Steps:

  • Clean, stem and slice strawberries into quarters.
  • Place in bowl and set aside.
  • In blender, combine cottage cheese, buttermilk and lemon juice, pureeing until smooth.
  • Add brown sugar to blender mixture and mix.
  • Place 1/4 C of strawberries into champagne or short parfait glass.
  • Top with 2 Tbsp cottage cheese mixture.
  • Top with a strawberry.
  • Chill for 1 hour.

Nutrition Facts : Calories 45.2, Fat 0.7, SaturatedFat 0.4, Cholesterol 2.4, Sodium 119.7, Carbohydrate 5.7, Fiber 0.7, Sugar 3.6, Protein 4.2

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