STRAWBERRY BREAD W/KEY LIME GLAZE
So many strawberries in my house! I am slowly trying to use them up. I have made scones, smoothies, strawberry cake and now I have a strawberry bread cooking in the oven. Everything I have made has been so good and been given high ratings from my boys. I hope you enjoy. Found the recipe on Allrecipes.com. I always change up...
Provided by Kimi Gaines
Categories Other Breakfast
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350F. Spray with non-stick cooking spray 2-9x5 inch loaf pans.
- 2. slice strawberries, and place in medium bowl. Sprinkle lightly with with sugar, set aside.
- 3. In a large bowl, combine flour, sugar, cinnamon, soda; mix well. Blend strawberries, oil and eggs. Add to flour mixture just till moistened. Stir in pecans. divide batter into pans.
- 4. Bake for 45-50 minutes, or until tester comes out clean. Let cool in pans on wire rack for 10 minutes. Turn loaves out, and cool completely.
- 5. Optional Glaze: 1/2 cup powdered sugar and key lime juice. Consistency should be easy to drizzle over bread. I would do this while the bread is warm.
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