STOVE TOP MAC & CHEESE

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Stove Top Mac & Cheese image

Make and share this Stove Top Mac & Cheese recipe from Food.com.

Provided by Mrs Concrete

Categories     Cheese

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

1 (7 ounce) package macaroni
1/4 cup butter or 1/4 cup margarine
1/4 cup all-purpose flour
1/2 teaspoon salt
1 pinch pepper
2 cups milk
2 cups shredded cheddar cheese
paprika

Steps:

  • 1. Cook macaroni according to package directions. Meanwhile, in a medium saucepan, melt butter over medium heat. Stir in flour, salt and pepper; cook until bubbly. Gradually add milk; cook and stir until thickened. Stir in cheese until melted. Drain macaroni; add to cheese sauce and stir to coat. Sprinkle with paprika if desired.

Nutrition Facts : Calories 621, Fat 35.5, SaturatedFat 22.1, Cholesterol 106.9, Sodium 805.8, Carbohydrate 49.6, Fiber 1.8, Sugar 1.7, Protein 25.5

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