STOUT BLOODY MARY

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Stout Bloody Mary image

Make and share this Stout Bloody Mary recipe from Food.com.

Provided by Kevin Nixon

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 ounce vodka
4 ounces bloody mary mix
2 ounces beer
lime wedge

Steps:

  • In a highball glass half-filled with ice, pour in the vodka, Bloody Mary mix, and Guinness Extra Stout(or your favorite beer). Squeeze in the wedge of lime. Stir well.
  • Garnish with your favorite Bloody Mary garnishes (for example: green olives, dill pickles, dilled Brussels sprouts, celery).
  • Best served with a sidecar (small glass) of your favorite beer on the side.
  • OPTIONAL: Add a splash of dill pickle juice and/or 1/2 teaspoon of horseradish.

Nutrition Facts : Calories 94.9, Sodium 2.7, Carbohydrate 2.1, Protein 0.3

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