STIR FRIED BEAN SPROUTS WITH RED AND GREEN PEPPERS

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Stir Fried Bean Sprouts With Red and Green Peppers image

Make and share this Stir Fried Bean Sprouts With Red and Green Peppers recipe from Food.com.

Provided by dicentra

Categories     Peppers

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1 large green pepper, thinly sliced
1 quart boiling water
4 cups fresh mung bean sprouts
1 chili pepper, minced
1/4 teaspoon salt
1 tablespoon sesame oil

Steps:

  • Add the green pepper to the boiling water. Simmer for 2-3 minutes.
  • Add the bean sprouts and blanche.
  • Remove the vegetables with a slotted spoon and drain.
  • Add the vegetables to the remaining ingredients. Stir fry for 2 minutes, then serve.

Nutrition Facts : Calories 74, Fat 3.7, SaturatedFat 0.6, Sodium 158.6, Carbohydrate 9.1, Fiber 2.7, Sugar 5.9, Protein 3.7

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