STEWED POTATOES

Stewed Potatoes image

Good old fashioned, Southern stewed potatoes. Funny, I hated these as a kid because they weren't mashed potatoes, but now that I'm older, I love em! They remind me of my grandma. She made them all the time!

Provided by Amy H.

Time 50m

Number Of Ingredients 9

Ingredients

1-2 lb potatoes, peeled & diced
1 1/2 tsp salt
1/2 tsp pepper
1 tsp onion powder
1/2 stick butter
1 Tbsp bacon grease
1 c milk
1 c reserved water from boiling potatoes.
2 Tbsp flour

Steps:

1. Boil potatoes until just done. Drain, reserve 1 cup of water. Put potatoes back into pot.
2. Mix 2 Tbsp. flour into reserved water and pour into potatoes.
3. add salt, pepper, milk, bacon grease, butter, and onion powder. Turn heat to low.
4. stir gently over low heat until thickened.

*** Explore more Stewed Potatoes Recipes »

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