This will make a big hit in or out of the trailer park! ;) And It's got fruit in it, so its good for ya, too! *EDIT*- Yeah, its not gonna be pretty once you get it out of the pan. Itll be a blob...but dont knock it until you taste it.
Provided by gimme_a_spachler
Categories Dessert
Time 10m
Yield 1 pie, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix sugar, egg, vanilla, and cream cheese with a mixer.
- Pour half of the mixer into the bottom of the pan with the pre-made crust.
- Cut bananas length-wise and cover the pan with a layer of the bananas.
- Drain the pineapple's juices from the can a make another layer over the bananas.
- Make another layer with the rest of the cream cheese mixture.
- Cover up the pie with whipped topping.
- Stick the cake in the fridge for an hour or so before serving.
Nutrition Facts : Calories 1252.4, Fat 49.7, SaturatedFat 24.4, Cholesterol 160.8, Sodium 608.1, Carbohydrate 198.1, Fiber 4.1, Sugar 165.3, Protein 11.7
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