STEAMED NEW POTATOES WITH LEMON GARLIC SAUCE

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Steamed New Potatoes With Lemon Garlic Sauce image

This is a good, easy recipe for lemony potatoes. If you don't have garlic olive oil on hand just use plain olive oil and add a little minced garlic.

Provided by Eat Your Vegetables

Categories     Potato

Time 20m

Yield 2-3 serving(s)

Number Of Ingredients 7

1 lb tiny new potatoes, scrubbed and halved
2 tablespoons lemon juice
1 tablespoon garlic-flavored olive oil
1 teaspoon Dijon mustard
1/8 teaspoon salt
fresh ground black pepper
3 tablespoons fresh parsley, minced for garnish (optional)

Steps:

  • Steam the halved potatoes.
  • Meanwhile, in a medium bowl, blend the remaining ingredients (except the parsley) with a whisk or a fork.
  • Add the hot potatoes to the sauce and toss. Garnish with the parsley if desired.

Nutrition Facts : Calories 228.6, Fat 7.2, SaturatedFat 1, Sodium 187.2, Carbohydrate 37.6, Fiber 4, Sugar 2.7, Protein 4.5

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