HONEYED FIG & RICOTTA APPETIZERS

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Honeyed Fig & Ricotta Appetizers image

Stave off hungry guests' growling stomachs with these tasty bites. Don't let their upscale appearance fool you-the warm appetizers are really quite simple to make. -Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2 dozen.

Number Of Ingredients 7

1/2 cup ricotta cheese
1 teaspoon sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
24 gingersnap cookies
8 dried figs
1/4 cup honey

Steps:

  • In a small bowl, combine the ricotta cheese, sugar, cinnamon and nutmeg. Spread 1 teaspoon over each cookie. Arrange on a foil-lined baking sheet., Cut each fig into three slices; place on cheese mixture. Drizzle fig slices with honey. Bake at 350° for 4-6 minutes or until heated through. Serve immediately.

Nutrition Facts : Calories 66 calories, Fat 1g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 53mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein.

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