STEAK SKEWER

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Steak Skewer image

Provided by Food Network

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 6

4 (12-ounce) steaks, your choice
4 teaspoons seasoned salt, divided (recommended: Lawry's)
4 teaspoons freshly ground black pepper, divided
4 yellow onions
4 potatoes
16 large shrimp, grilled

Steps:

  • Preheat grill over medium-high heat.
  • Grill steaks to your desired doneness. Cut steak into 4 pieces after grilling. Season each with 1 teaspoon seasoned salt and pepper and skewer. Cut onion into chunks and place 2 chunks per skewer. Cut potato into chunks and place 2 chunks per skewer and add the grilled shrimp, 4 per skewer.

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