STEAK NACHOS

Steak Nachos image

Make and share this Steak Nachos recipe from Food.com.

Provided by looneytunesfan

Categories Steak

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

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Ingredients

1 (1 lb) beef top round steak, chopped
1/4 cup chopped onion
1 tablespoon vegetable oil
1/2 cup A.1. Original Sauce
5 cups tortillas, sauce
2 cups shredded cheddar cheese or 2 cups monterey jack cheese
1 cup chopped fresh tomato
1/4 cup diced green chilies or 1/4 cup jalapeno pepper, slices
1/4 cup sliced pitted ripe olives
sour cream (optional)

Steps:

In a large skillet over medium-high heat, saute steak and onion in oil until steak is no longer pink; drain. Stir in steak sauce. Arrange tortilla chips on a large oven-proof platter or baking sheet. Spoon steak mixture over chips; sprinkle with cheese. Broil 6 inches from heat source for 3-5 minutes or until cheese melts. Top with tomatoes, chilies, and olives. Serve immediatley, with sour cream if desired.

Nutrition Facts : Calories 289.6, Fat 18.5, SaturatedFat 9.4, Cholesterol 81.1, Sodium 389.4, Carbohydrate 2.9, Fiber 0.7, Sugar 1.4, Protein 27.1

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