STEAK MERLOT
Easy Prep and quick week night meal. Garlic mashed potato's goes well with this.
Provided by Lou Kostura @lkostura
Categories Beef
Number Of Ingredients 9
Steps:
- Season Chop Steaks with salt, pepper, and Granulated Garlic
- Heat large skillet add Olive Oil, Quick Sear Seasoned Chop Steaks on both sides and remove from skillet
- Add onion, mushrooms, saute 5 minutes on medium heat.
- Return steaks to skillet, add enough Merlot to cover steaks, mushrooms and onions
- Simmer 40 minutes
- Add beef stock, return to simmer 5 minutes
- make a corn starch slurry with corn starch and water to thicken gravy, add to desired thickness
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