Make and share this Stamp/ Mold Butter Cookies recipe from Food.com.
Provided by cowbells27
Categories Dessert
Time 30m
Yield 18-24 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Cream butter and sugar.
- Beat in egg and vanilla.
- Add flour one cup at a time.
- The dough will be stiff.
- Make 1 1/2" balls.
- Flatten with a cookie stamp.
- Bake for 12-15 minute.
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