STAIRWELL STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Stairwell Stew image

Number Of Ingredients 9

2 pounds lean beef stew meat, cut in 1 1/2" cubes
2 cloves garlic, chopped
2 stalks large celery, sliced
1/2 cup pitted green olives, drained
4 ounces sliced mushrooms, drained
1 (14 1/2-ounce) can whole tomato
2 tablespoons flour
2 tablespoons water
mozzarella cheese, grated

Steps:

  • Trim and wipe stew meat thoroughly. Combine all ingredients except flour, water, and mozzarella cheese in crock pot. Cover and cook on LOW for 10 to 12 hours or on HIGH for 3 to 4 hours. One hour before serving, turn to HIGH setting. Make a smooth paste of water and flour stir into crock pot. Cover and cook until thickened. Sprinkle mozzarella cheese generously over top.Note: A 3-lb. cut up chicken or round steak may be substituted for the stew beef.

Nutrition Facts : Nutritional Facts Serves

There are no comments yet!