SPUMONI

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Spumoni image

My all time favorite ice cream is Spumoni and since it is very hard to find anymore on a menu at Italian resturants, I make this version and satisfies my craving!

Provided by Debby DeRousse

Categories     Other Desserts

Number Of Ingredients 9

1 qt vanilla ice cream
6 Tbsp sweet marsala wine
2 c heavy cream
6 Tbsp powdered sugar
1/2 tsp vanilla
1/2 c candied cherries(red, or a combination of red and green, halved)
1/2 c candied pineapple, coursely chopped
2 1/4 oz slivered almonds, toasted
5 oz milk chocolate, coarsely chopped

Steps:

  • 1. Soften ice cream in mixer; do not allow to melt. Stir in Marsala wine. Beat cream until stiff, incorporating powered sugar and vanilla; gently fold into ice cream. Fold in cherries, pineapple, almonds,and chocolate. Ladle into muffin tins that have been lined with foil/paper liners. Freeze immmediately, covered.

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