SPLENDID SPUMONI
This recipe was posted by grinkc at recipegoldmine.com, "Although not a true spumoni ice cream this dessert is so easy, delicious and pretty. Freeze solid for an ice cream texture or partially frozen for a mousse like texture. I like to make this for my family on a festive occasions." This recipe will be included in the Zaar World Tour 2005 Swap.
Provided by lauralie41
Categories Frozen Desserts
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large mixing bowl, combine milk and cream and place in refrigerator for at least 30 minutes.
- Remove from refrigerator when chilled and whip mixture together with an electric mixture until soft peaks form. Fold in the cherry pie filling, extract, chips and nuts.
- Spoon mixture into an 8 or 9 inch square pan cover and freeze until firm. When firm slice and serve as is or with your favorite ice cream topping.
Nutrition Facts : Calories 954, Fat 63.9, SaturatedFat 35.2, Cholesterol 180.4, Sodium 253.8, Carbohydrate 91, Fiber 3.7, Sugar 40.6, Protein 10.9
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