SPIRAL CHEESE SLICES
Alma De Fazio rounds out the sensational supper with appealing Spiral Cheese Slices.. The Erie, Pennsylvania baker jazzes up refrigerated crescent roll dough by using cheddar cheese, green onions and garlic powder to create the delightful spirals. "I serve them as appetizers, too," she says. "They're very easy to make--and very delicious." Bake a bunch for your family tonight.
Provided by Taste of Home
Time 20m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Remove crescent dough from tube; do not unroll. Cut into eight slices; place on an ungreased baking sheet. Top with green onions. Sprinkle with garlic powder and cheese; lightly press cheese into slices. , Bake at 375° for 14-16 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 125 calories, Fat 7g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 245mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.
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