SPINACH PIZZA TOPPING
One 10 ounce package frozen chopped spinach, well drained and patted dry equals about 1 cup. This topping goes well with Lemon pepper thin crust, Mint thin crust, as well as a Spinach thin crust.
Provided by BeccaB3c
Categories Sauces
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat olive oil in large skillet.
- Add garlic, onin and spinach and saute until onion is soft and spinach just wilted.
- Remove from heat and stir in Ricotta cheese.
- Spread mixture over dough, leaving 1/2 to 1 inch border.
- Layer remaining ingredients.
Nutrition Facts : Calories 149.2, Fat 11.8, SaturatedFat 6.3, Cholesterol 36.3, Sodium 278, Carbohydrate 2.6, Fiber 0.2, Sugar 1.1, Protein 8.5
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