SPINACH FETA CRESCENT ROLLS RECIPE - (4.2/5)

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Spinach Feta Crescent Rolls Recipe - (4.2/5) image

Provided by Keeka

Number Of Ingredients 8

3 ounces fresh baby spinach, chopped
2 ounces black olives, finely diced (Optional)
4 ounces feta cheese, crumbled
4 ounces mozzarella cheese, shredded
1/4 teaspoon red pepper flakes
Dash salt and pepper
2 tubes crescent rolls
1 egg white, beaten

Steps:

  • Preheat oven to 350°F. Put spinach and olives in a large mixing bowl. Add feta, mozzarella, red pepper flakes and salt and pepper. Toss thoroughly and set aside. Unroll the crescent dough and divide into triangles. Using a spoon, place small heaps of spinach mixture on the wide part of the dough triangle. Roll them up and place them on a greased cookie sheet. Brush lightly with the egg white. Bake 15 minutes or until golden brown. Serve immediately or at room temperature.

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