SPINACH ARTICHOKE CASSEROLE
One of my favorite spinach recipes that I have to ask for at my mother's since my husband does not like artichokes. I have served this at parties as a dip as well and have added chopped water chestnuts. This recipe works fine with lower fat sour cream. And I love onions so I have been known to add a little more. Enjoy!!
Provided by Leigh Culver
Categories Other Snacks
Time 50m
Number Of Ingredients 7
Steps:
- 1. Cook spinach according to box directions. Drain the spinach.
- 2. Saute the onions in the butter. Mix all ingredients together and place in an 8x8 casserole dish that has been sprayed w/Pam.
- 3. Sprinkle more parmesan cheese on the top, optional. Bake at 350* for 20-30 minutes.
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