SPIDER COOKIES

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Spider Cookies image

I loved when my mom made these fun no-bake cookies. They are really easy to make and have a very unique appearance. Great for Halloween/insect themes because they look like spiders! (Tip - My mom recommends China Lily brand noodles.)

Provided by Breeze144

Categories     Drop Cookies

Time 20m

Yield 32 cookies

Number Of Ingredients 4

1 (300 g) package chocolate chips
1 (300 g) package butterscotch chips
2 (4 ounce) cans chow mein noodles
1 cup peanuts

Steps:

  • In saucepan over medium heat melt the chocolate chips and butterscotch chips.
  • Remove from heat and add chow mien noodles, turning over until all coated.
  • Add peanuts and turn over until all coated.
  • Drop in tablespoon sized heaps on wax paper lined cookie tray.
  • Refrigerate until hardened (overnight is best).

Nutrition Facts : Calories 159.4, Fat 10, SaturatedFat 4.6, Sodium 41.7, Carbohydrate 17.1, Fiber 1.2, Sugar 11.6, Protein 2.4

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