SPIDER COOKIES

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Spider Cookies image

Very easy to make, very rich cookies. One is actually enough! I have never been able to get these to look like spiders, and they make me think of the various "Bird's Nest" cookies. They are fun for Halloween, though! DO keep these in the freezer--they get messy really fast!

Provided by bellacola

Categories     Drop Cookies

Time 15m

Yield 40 cookies

Number Of Ingredients 4

1 (12 ounce) bag chocolate chips
1 (12 ounce) bag butterscotch chips
1 (20 ounce) can crunchy chinese noodles
1 (16 ounce) can peanuts

Steps:

  • Melt the chocolate and butterscotch chips together in the microwave or in a double boiler.
  • Mix in the chinese noodles and peanuts.
  • Form (as best you can) into spiders (about a tablespoon) on a cookie sheet lined with waxed paper.
  • Freeze until firm.
  • Store in the freezer.

Nutrition Facts : Calories 225.6, Fat 15, SaturatedFat 5, Sodium 72.8, Carbohydrate 21.1, Fiber 2, Sugar 10.8, Protein 4.7

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