SPICY PANKO CHICKEN PARMESAN

Spicy Panko Chicken Parmesan image

Enjoy this crispy panko chicken for a weeknight winner! Our Spicy Panko Chicken Parmesan is topped with red sauce, shredded cheese and Parmesan.

Provided by My Food and Family

Categories Home

Time 30m

Yield 6 servings

Number Of Ingredients 6

Ingredients

6 small boneless skinless chicken breasts (1-1/2 lb.)
1 pkt. SHAKE 'N BAKE Seasoned Panko Seasoned Coating Mix
2 cups CLASSICO Tomato and Basil Pasta Sauce
1/2 tsp. crushed red pepper
1-1/2 cups KRAFT Shredded Four Cheese
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Heat oven to 400ºF.
Coat chicken with coating mix as directed on package; place in 13x9-inch pan.
Bake 20 min. or until done (165ºF).
Combine pasta sauce and crushed red pepper; pour over chicken. Top with cheeses; bake 5 min. or until four cheese blend is melted.

Nutrition Facts : Calories 320, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 95 mg, Sodium 930 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 35 g