SPICY CRANBERRY GLAZE
A sweet and spicy cranberry glaze perfect for poultry or pork. More or less crushed red pepper flakes can be added to adjust the heat. Use this to baste meat while grilling or roasting, or serve it as a side like traditional cranberry sauce.
Provided by Jennifer Wilgus
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Combine cranberry sauce, water, red pepper jelly, red pepper flakes, and onion powder in a saucepan; cook, stirring occasionally, until the mixture has the consistency of thin syrup, about 10 minutes.
Nutrition Facts : Calories 101.5 calories, Carbohydrate 26.1 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 18.2 mg, Sugar 23.6 g
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