EASY SHREDDED BEEF SANDWICHES

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Easy Shredded Beef Sandwiches image

This recipe comes from the financial blogger at Amazon.com. The beef will shred nicely and make magnificent sandwiches.

Provided by Lorraine of AZ

Categories     Meat

Time 8h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 lbs beef brisket
1 tablespoon olive oil
2 1/2 cups beef broth or 2 1/2 cups beef stock
2 garlic cloves, minced
1 red onion, chopped
4 -6 hamburger buns, toasted

Steps:

  • Combine all ingredients in a 3-1/2 quart crockpot. Add salt and pepper to taste.
  • Cover and cook on LO heat for 8 hours.
  • When meat is tender, use two forks to shred it. Use a slotted spoon to remove the onion pieces from the broth in the pot if desired. Return the meat to the broth. Use the slotted spoon to spoon the meat onto the buns.

Nutrition Facts : Calories 879.6, Fat 65.9, SaturatedFat 25.2, Cholesterol 166, Sodium 710.3, Carbohydrate 24.5, Fiber 1.3, Sugar 3.9, Protein 44.1

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