SPICED CRANBERRY-ORANGE MOLD

Spiced Cranberry-Orange Mold image

This gorgeous, aromatic Spiced Cranberry-Orange Mold holds its own on the dessert table-tart, sweet, yummy and a Healthy Living choice to boot!

Provided by My Food and Family

Time 6h

Yield Makes 12 servings, 1/2 cup each

Number Of Ingredients 9

Ingredients

1-1/2 cups boiling water
2 pkg. (3 oz. each) JELL-O Cranberry Flavor Gelatin
1 can (16 oz.) whole berry cranberry sauce
1 cup cold water
1 Tbsp. lemon juice
1/4 tsp. ground cinnamon
1/8 tsp. ground cloves
1 navel orange, peeled, sectioned and chopped
1/2 cup chopped walnuts

Steps:

Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. stir in next 5 ingredients. Refrigerate 1-1/2 hours or until thickened.
Stir in oranges and nuts. Spoon into 6-cup mold sprayed with cooking spray.
Refrigerate 4 hours or until firm. Unmold.

Nutrition Facts : Calories 160, Fat 3 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g