SPICED APPLE JAM

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Spiced Apple Jam image

I decided to alter the recipe for apple jam. I tried this and I loved it. It tastes like apple pie but in a jam version.

Provided by mnicci1

Categories     Apple

Time 25m

Yield 9 cups

Number Of Ingredients 7

5 cups apple juice
1 teaspoon cinnamon
1 teaspoon clove
1 teaspoon nutmeg
1 teaspoon allspice
7 1/2 cups sugar
1 (6 ounce) box fruit pectin

Steps:

  • Place washed jars and lids upside down in boiling water.
  • Let stand in hot water until ready to use.
  • Measure exact amount of juice and spices into a 6-8qt saucepan.
  • Stir pectin into fruit.
  • Bring to a rolling boil.
  • Add exact amount of sugar.
  • Return to a full boil and boil 1 full minute.
  • Ladle quickly into jars leaving 1/8" at the top.
  • Place lid on jar and allow to sit and cool while lid seals.
  • Jams may be stored for unto 5yrs in cupboard.

Nutrition Facts : Calories 775.1, Fat 0.4, SaturatedFat 0.1, Sodium 43.1, Carbohydrate 200.6, Fiber 2.1, Sugar 181.6, Protein 0.2

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