SPELT WAFFLES

Spelt Waffles image

These are hearty waffles using spelt flour, coconut milk, and oil. Substitutions are included if you don't have an ingredient on hand.

Provided by April Fear

Categories 100+ Breakfast and Brunch Recipes Waffle Recipes

Time 45m

Yield 8

Number Of Ingredients 11

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Ingredients

2 cups spelt flour
¼ cup flax seed meal
4 teaspoons baking powder
1 tablespoon ground cinnamon
2 teaspoons baking soda
1 teaspoon Himalayan salt
1 ¾ cups coconut milk
¼ cup coconut oil, melted
2 eggs, beaten
2 tablespoons apple cider vinegar
1 tablespoon vanilla extract

Steps:

Preheat and grease a waffle iron according to manufacturer's instructions.
Combine spelt flour, flax seed meal, baking powder, cinnamon, baking soda, and salt together in a bowl. Stir coconut milk, coconut oil, eggs, vinegar, and vanilla extract together in a separate bowl. Add coconut milk mixture to flour mixture; stir to combine. Let batter thicken for 1 to 2 minutes.
Pour about 1 cup batter into waffle iron. Cook until golden and crisp, about 6 minutes. Repeat with remaining batter.

Nutrition Facts : Calories 302.8 calories, Carbohydrate 25.1 g, Cholesterol 46.5 mg, Fat 20.8 g, Fiber 3 g, Protein 7.2 g, SaturatedFat 16.1 g, Sodium 804.8 mg, Sugar 1.4 g